Mike of Correct Fire & Security is fully certified to install and inspect the ProTex II Restaurant Fire Supression System!

 

The Protex II is a pre-engineered, wet chemical system used to protect commercial cooking operations. Automatic detection and actuation controls mean 24-hour protection, even when the kitchen is closed. The fire extinguishing agent is a potassium carbonate-based water solution that knocks the flame down, cuts off air to the burning grease and cools the hazard area to help ensure the fire stays out.

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Flexible piping configurations allow for a streamlined design that will not interfere with your kitchen's workflow. The system can be mounted in out-of-the-way areas to preserve valuable kitchen space.

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The ProTex II system is available in a variety of sizes economically suited to fit specific needs, and designed with the flexibility to accommodate changes to appliance layout or the expansion of a cooking area.